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Junko Nakahama

About the Chef

Hi, I am Junko! I am a wine& food writer and a certified tour guide. In addition, I have been attending Japanese cookery course for over 15 years. For me, food is always the gateway to new places encompassing wonderful cultures. I would like to share the Japanese food culture through hands-on cooking.

Signature Dish

Seafood Okonomiyaki (Japanese pancake)

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