A Five Course Contemporary Indian Tasting Menu
ROADSIDE PAPRI CHAAT ::: Papri Chaat churmuri style topped with flavored yogurt and pomegranate chutney
GO GREEN ::: Green chutney spiced pan fried fish
WICKEDLY PICKLED ::: Lamb and peppers coated in a smooth pickled gravy, Lentils and multi-grain Naan bread
CHENNAI SPECIAL ::: Spiced Chicken in a heavenly curry leaf and coconut curry served with Vermicelli
THE SWEET ENDING ::: KOLKOTTA DOI - Baked Yogurt with Berries OR MANGO RASGULLA GATEAU - Cottage Cheese Dumplinga layered with Mangoes
A BREW TO FINISH ::: Masala Chai
1. Vegetarian Tasting Menu can be provided upon request
Divine Delights Contemporary Indian Private Kitchen was seeded by three soul sisters Deepali, Iena and Rashmi with a fervent desire to serve their fragrant Indian home style cooking to discerning diners ready to dive into new flavours .
Each dish is inspired by their childhood memories and rich travel experiences around the world.
You are invited into their world of traditional flavours, authentic Indian spices and natural fresh ingredients presented with a modern twist.
Come, explore this gorgeous, colourful universe of warm hospitality and delicious fare!