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About the Chef

MUTEK is an "international festival of digital creativity" dealing with all things innovative in the realm of art, music, food, technology and science. It exists in 7 cities worldwide and began in Montreal 20 years ago. MUTEK.SF is at its second edition and its culinary program is dedicated to making conscious gastronomic choices that are as good for the earth as they are for your tastebuds. We are proud to be partnering with James Beard-nominated restaurateur and famed chef Anthony Myint as our culinary ambassador for the second edition of the festival and his organization ZeroFoodPrint. We have committed to help ZeroFoodPrint recover as much as 500 metric tons of CO2, equivalent to not burning 55.000 gallons of gasoline, by donating a portion of the profits from the festival and all the culinary program events toward their mission. More info at www.mutek.us

Signature Dish

MUTEK.SF wants you to savor the best of the underground flavors and create community around the table just as much as we do for the music and art we curate for the festival.

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