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Private event space & dinner

125
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About the event

Festive dinner by our chef communities.
During Nov 29th- Dec20th

Welcome drinks: Cheese platter with two glasses of wine

4 courses menus by our chef community.
- Californian / Local produce: farm to table
- Puerto Rican
- Italian
- French
- Japanese & Sushi
- Thai
- Vietnamese

Available slot time each day
11- 2 pm
3 - 6 pm
7- 10 pm

Additional hours are $300 per hour.
Beer and wine menu is available or a $17 corkage fee for BYOB.

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