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Chloe Lee

About the Chef

Hi! This is Chloe from Twinkle Garden. I’m passionate in baking and keep trying something new to challenge myself. I am in love with Korean flower piping and sugar flower making, as I love flowers as much as cakes. So why not make a combination of them?

Signature Dish

Korean Bean Paste Flower Cake, Flower Cupcake, Cake with Sugar Flower


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