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Vanilla Cashew Butter

By Laura Fairchild | Cuisine: Others


2.5 hours HK$60.00

Nutritional Facts

172 grams

11 grams

5 grams

About the meal

This rich, smooth almond butter blends fresh dry roasted, unpasteurized cashews with raw organic low-glycemic coconut sugar and pure vanilla scraped from the bean to create a rich taste. We make each batch by hand to ensure it's the perfect combination of sweet, salty & creamy deliciousness. Eat it on its own, straight from the jar, or layer it with your favorite jam! ingredients: dry roasted cashews, raw organic coconut sugar, organic vanilla. 205 grams per jar

About the chef

Laura Fairchild

I'm a vegan & gluten-free blogger and chef with a passion for sharing vibrant, plant-based food that's good for you and good for your body. I am especially great at catering to dietary needs, whether it be dairy-free, refined sugar-free, paleo, vegan, nut-free, or gluten-free. I love creating delicious desserts and snacks that are so tasty you won't even believe they're healthy!

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Cruz Macalister

Loved them! Wholesome and delicately spiced with just the right touch of sweetness for a mid-morning bite. We loved them in the office! Tasted just like cake!

Cruz Macalister

Chewy and super tasty - you'd have no idea they were sugar-free and packed with good things!

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